Little cups of cocoa from Trinidad | Discover
Trinidad & Tobago has long been at the forefront of cocoa research and production globally. Sharda Patasar looks at the critical work being undertaken at the University of the West Indies’ Cocoa Research Centre, the International Cocoa Genebank, and Rio Claro Demonstration Station
Caribbean chocolate affairs
Chocolate is love that you can eat. As a result, we have long thought exceedingly ill of it. But towards the end of the 1990s it seemed...
