A Christmas diary | Cookup Classic
Christmas presents can be a problem — but perhaps the solution is in your very own kitchen, Anu Lakhan discovers. This piece was originally published in Issue 70 (November/December 2004)
Book Buzz (March/April 2005)
No place like home The Prodigal Derek Walcott (Farrar, Straus, and Giroux, ISBN 0-374-23743-3, 105 pp) “What language do you speak in...
Ice cream dreams
I may not have crossed endless burning deserts for it, but that’s only because I live in a place that is small and tropical. I suspect if...
Not (Banana) Bread Alone
Poor Marie Antoinette, misunderstood and vilified these many years because of that unfortunate bread/cake comment. Far from the...
Cooking from the heart
My mother used to tell me a story about a young woman whose chief domestic duty was cooking for her innumerable brothers. As is often the...
A pelau of her own
Diet-wise, mine was a wild and uninhibited youth, unfettered by health concerns or nagging parents. True, my eating habits have turned out...
The Feast Must Go On
There’s them as can feed the masses with a few fish and some bread. The rest of us have to be a little more cautious with our catering....
New and Recent Books about the Caribbean (September/October 2002)
PICK OF THE MONTH Sugar and Slate Charlotte Williams (Planet 2002, 192pp, ISBN 0-9540881-0-7) The search for identity must be the...
